Author Archives: The Biscotti Company

Biscotti Tiramisu Recipe


Biscotti Tiramisu Recipe and Grandmother’s Tales This Biscotti Tiramisu Recipe was my Great Grandmother’s recipe. As you know, my grandmother spent a lot of time with us during holidays and birthdays while I was growing up. She’d often bake biscotti and other Sicilian cookies like Cuccidati with my mother. But sometimes she’d make something new […]

The Biscotti Company: A Taste of Italy Made on Long Island


At The Biscotti Company, tradition and innovation intertwine to bring the authentic flavors of Italy to Long Island. Recently, our journey was spotlighted on News12’s “Made on Long Island,” where we shared the story behind our beloved biscotti with viewers across Long Island and New York City. In the heart of Calverton, nestled amidst the […]

Lemon Biscotti Recipe with White Chocolate: A Winter Flavor Fiesta


Discover the Perfect Lemon Biscotti Recipe – Zesty, Delightful, and Drizzled with White Chocolate Goodness Hey there, Lemon Biscotti enthusiasts! Guess what time it is? Drumroll, please… It’s the season of cozy blankets, warm socks, and baking delicious lemon biscotti recipes. And boy, do we have one for you! Picture this – the zing of […]

Discover the Art of Making Perfectly Crunchy Biscottis: Expert Tips and Recipes


Are you a fan of all things crunchy biscottis? If so, then you are in for a treat! In this post, we are going to dive deep into the art of making perfectly crunchy biscottis. Whether you’re a seasoned baker or a novice in the kitchen, these expert tips and recipes will guide you toward […]

Biscotti Bliss: Elevating Your North Fork Wine Experience!


Hey Biscotti Connoisseurs, We’re about to embark on a flavorful journey that seamlessly blends the rustic charm of North Fork with the exquisite world of biscotti and fine wines. Nestled in the heart of Long Island’s Wine Country, this region is a haven for those who appreciate the art of crafting beverages with locally grown […]

The Ultimate Biscottis Cookie Adventure: Exploring Variations and Creating Your Own Flour Blend


Are you ready to embark on a delicious journey into the world of biscottis cookie baking? This post is the ultimate baking adventure that will tantalize your taste buds forever! Biscotti, derived from the Italian words “bis” (twice) and “cotti” (cooked), have become a treasured treat for cookie enthusiasts around the world, especially here in […]

Elevate Your Biscotti Baking with These 5 Pro Tips!

Elevate Your Biscotti Baking

Welcome back to another tasty edition of a Guide to Crunchy Deliciousness – Elevate Your Biscotti Baking with These 5 Pro Tips!! Today, we have something extra special in store for you. We’re going to reveal our top 5 baking tips that will take your biscotti game to new heights.  So grab your aprons, and […]

The Perfect Harmony of Flavors: Blueberry Lemon Biscotti

Hey there, Biscotti Lovers! Are you ready to embark on a delightful summer journey of flavors with The Biscotti Company? I couldn’t be more excited to introduce you to our latest sensation: the irresistible Blueberry Lemon Biscotti with poppy seeds. Brace yourself for the perfect harmony of wild-dried blueberries, zesty lemon zest, and the delightful […]

Zesty Blueberry Lemon Biscotti Recipe


Hey there, fellow biscotti enthusiasts! As the summer sun graces us with its warmer weather, it’s time to embark on a flavor-filled journey that will invigorate your taste buds with our Zesty Blueberry Lemon Biscotti Recipe. In this post, I’m shining the spotlight on the zesty wonder of Lemon Biscotti—a treat that encapsulates the refreshing […]

Dipping into Italian Coffee Culture: Almond Biscotti and Espresso Pairing


Exploring Almond Biscotti and Italian Coffee Culture Ah, there’s nothing quite like a hot shot of Italian espresso to start your day off right. But you know what makes it even better? Pairing it with a delicious almond biscotti! I can’t get enough of this classic Italian combination that always hits the spot. Biscotti has […]