Unlock Biscotti Flavors and Techniques for the Ultimate Biscotti-Dunking Experience Biscotti, also known as cantucci, are delicious Italian biscuits that have become increasingly popular around the world. These crunchy treats are twice-baked, which gives them their signature crispy texture and long shelf life. They are typically enjoyed with coffee or tea, as their firm texture […]
Gluten-Free Biscotti Recipe (Almond Flour) This gluten-free biscotti recipe bakes up crisp and crunchy, not cakey. The keys are simple. Use a trustworthy gluten-free blend with xanthan gum and pair it with almond flour. Keep the second bake gentle, then let the slices cool fully for that classic snap. Jump to: Ingredients | Step-by-Step […]
Get creative in the kitchen with our favorite Pistachio recipes and celebrate National Pistachio Day in style National Pistachio Day is on February 26th. It’s the day when nut-lovers worldwide celebrate the deliciousness and versatility of pistachios. From sweet to savory, there’s no limit to what you can do with these little green gems. So […]
Say It with Biscotti: The Best Gourmet Gift Ideas for Lovers Hey there, biscotti lovers! It’s that time of year again when we show our loved ones how much we care through the art of gift-giving. And let me tell you, finding the perfect gift can be a tough cookie to crack (pun intended). But […]
Double Chocolate Biscotti Recipe: A Chocolately Delight That’s Sure to Make Your Taste Buds Dance! Biscotti, oh, how we love thee! The classic Italian cookie that’s been around for over 200 years. The name “biscotto” literally translates to “twice-baked” in Italian, and that’s exactly what these crunchy treats are all about. They were originally made […]
Back to Recipes Hub Applesauce Pistachio Biscotti Recipe (Egg-Free, Budget-Friendly) A crisp, affordable biscotti with real pistachio flavor and that clean, bakery-style snap. Egg prices go up and down, but a good biscotti should always be within reach. This applesauce pistachio version skips eggs, keeps the proper double bake, and lands the same crisp texture […]
Biscotti Cookies FAQ | Taste, Pairings, Texture, and Shelf Life Biscotti are the classic twice baked Italian cookies with a crisp bite and a long shelf life. This quick FAQ covers what biscotti taste like, why they are crunchy, what to drink with them, and how to store them at home. Looking for calories, sugar, […]
What Is Biscotti? Meaning, History & Flavors Explained By Bruno LoGreco • Founder, The Biscotti Company Updated November 2025 If you are searching for the biscotti meaning, you are in the right place. I learned to bake from my Sicilian grandmother, who believed tradition mattered more than anything. Our kitchen always smelled like almonds, citrus, […]
Truths of Valentine’s Day: Discover the Origins, Meaning and Who Invented the Holiday of Love Valentine’s Day is celebrated on February 14, and today it’s usually all about cards, flowers, and chocolate. But every year, people still ask who invented Valentine’s Day, and where the holiday actually came from. Here’s the real story. Valentine’s Day […]
Celebrate Bittersweet Chocolate Day with The Biscotti Company: Buy 3 Get 1 Free When You Buy Double Chocolate Biscotti Hi, I’m Bruno, the owner and founder of The Biscotti Company. I’m excited to celebrate Bittersweet Chocolate Day (January 10th) with all of you chocolate lovers out there! As a biscotti baker and chocolate enthusiast, I […]