The Crown Jewels of Biscotti:

the-Crown-Jewels-of-Biscotti

The Crown Jewels of Biscotti: Pistachios and Cranberries

the-Crown-Jewels-of-Biscotti-cranberries-pistachios.jpgIf you’re looking for a biscotti that is fit for royalty, look no further than a Cranberry Pistachio Biscotti. The pistachio’s nutty, mild flavor is perfectly complemented by the sweet tartness of dried cranberries. Plus, the crispy crunch of the biscotti provides the perfect contrast to the smooth texture of the pistachios and cranberries. In short, this is a flavor combination sure to please even the most discerning palate. 

Why Pistachios?

Pistachios are often referred to as the “queen of nuts.” This is because they offer an unbeatable flavor that is both exotic and mild. When it comes to pairing pistachios with other flavors, the options are endless. However, we think that cranberries are the perfect complement to pistachios. The cranberries’ sweetness helps offset the pistachios’ slight bitterness, resulting in a heavenly flavor combination. 

Cranberries

Cranberries are super-rich in vitamins B and C, high in antioxidants, and give biscotti a chewy texture and delightful sweetness that is sure to please any cranberry lover. 

So, if you’re looking for a biscotti that is fit for royalty, look no further than our Cranberry Pistachio Biscotti. The combination of these two incredible flavors is sure to satisfy even the most discerning palate. So what are you waiting for? Give this biscotti a try today! The Best part about it is… it’s Gluten-Free!

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