Tag Archives: twice-baked cookies

Banana Biscotti: How to Make Them at Home

Banana Biscotti: How to Make Them at Home

Banana Biscotti: How to Make Them at Home Move over maple walnut, there’s a new flavor in town, and it’s taking the biscotti world by storm. That’s right, folks, we’re talking about banana biscotti. These things are loaded with Belgian bittersweet chocolate, roasted walnuts, and—you guessed it—banana. The result is an incredibly delicious biscotti ideal […]

What Are Biscotti?

what-are-biscotti

What Are Biscotti? Biscotti, also known as cantucci, are twice-baked Italian cookies made of almonds and originated in Prato, Tuscany, in the 14th-century, where almonds were abundant. The meaning of the word “biscotti” can be traced back to the Medieval Latin word biscoctus, which means “twice-cooked or baked.” In Italy, biscotti refers to any cookie […]