Biscotti Cookies FAQ: Taste, Pairings, Texture, Shelf Life

What do biscotti cookies taste like?

Biscotti taste crisp, lightly sweet, and deeply flavorful. Classic almond biscotti are nutty and toasted. Chocolate biscotti lean rich and cocoa forward. Citrus flavors like lemon or orange add a bright finish, and cranberry pistachio adds a fruity, nutty twist.

Want the classic? Try our Almond Biscotti.

What drinks pair best with biscotti cookies?

Espresso, cappuccino, hot chocolate, tea, and chai are all perfect with biscotti. In Tuscany, almond cantucci are traditionally dipped in Vin Santo dessert wine.

Get pairing ideas in Biscotti and Coffee.

Why are biscotti cookies so hard?

Biscotti are baked twice to remove moisture. That is what creates the dry, crisp texture. The best part is they soften perfectly when you dip them in coffee or tea.

How long do biscotti cookies last?

Unopened, our biscotti stay fresh for up to 6 months from the production date printed on the bottom of the bag. Once opened, they are best enjoyed within a week for peak crunch. Store them in an airtight container to extend freshness. We do not recommend freezing biscotti.

Ready to stock up or gift? Browse our full biscotti collection.

Cantucci vs biscotti cookies. What is the difference?

Cantucci are the Tuscan almond based version often served with Vin Santo wine. Biscotti is the broader Italian term for twice baked cookies made in many flavors beyond almond.

For a deeper dive on meaning and tradition, read What Is Biscotti.

What does biscotti mean in Italian?

Biscotti means twice cooked. The dough is baked, sliced, then baked again to create the signature crunchy texture.

Where did biscotti cookies originate?

Biscotti trace back to Italy, with strong roots in Tuscany. Their dry texture helped them stay fresh longer, which made them popular for travel and storage.

Learn more in our Biscotti Guide.

Mandel bread vs biscotti cookies. What is the difference?

Mandelbrot, also called mandel bread, is a Jewish twice baked cookie that is usually sweeter and a bit softer. Biscotti cookies are often less sweet, more crisp,
and come in a wider range of flavors.

How many calories are in biscotti cookies?

Calories vary by flavor and serving size. For the most accurate numbers, use our Biscotti Nutrition Facts Guide or check a specific product page like Almond Biscotti.

Are biscotti cookies healthy?

Biscotti are baked cookies, so most people enjoy them as a treat with coffee or tea. If you are comparing calories, sugar, and portion sizes by flavor, use our Biscotti Nutrition Facts Guide. If you are exploring alternatives, read our guide to gluten free biscotti.