Handcrafted in small batches with a clean snap. Baked on Long Island and shipped fast nationwide.
Gluten-Free Biscotti Our story
orders over $50
Between 3 to 7 days
Shop Gluten-Free Artisanal Biscotti
Loved nationwide. Small batch. Always crisp.
Shop Gluten-Free Biscotti • Pumpkin Spice
At The Biscotti Company, we bake gluten free artisanal biscotti inspired by a 200-year Sicilian tradition. Each batch is handmade on Long Island with simple ingredients and our signature light snap. Crisp for dunking. Balanced flavor. Crafted for coffee, tea, and gifting. Freshly baked, carefully packed, and shipped fast across the U.S. $5 flat shipping. Free over $50.
Made with quality ingredients and a proper double bake for that classic biscotti snap.
We keep batches small so texture stays crisp and flavors stay clean from oven to door.
Crisp, never stale. Built to dunk – morning espresso, afternoon tea, or a late night mug.
No. Our gluten-free biscotti contain dairy due to the GF flour blend. Please check each product page for the full ingredient list and allergen disclosure.
Yes. We bake in small batches for a clean texture and consistent snap.
Our gluten-free biscotti are prepared in a shared facility that also handles wheat. While we take steps to reduce cross-contact, they are not recommended for customers with Celiac disease or severe gluten sensitivity.
Keep sealed and enjoy within a week for best crunch. Store in a cool, dry place. Do not freeze.
