Gluten-Free Biscotti Recipe (Almond Flour) This gluten-free biscotti recipe bakes up crisp and crunchy, not cakey. The keys are simple. Use a trustworthy gluten-free blend with xanthan gum and pair it with almond flour. Keep the second bake gentle, then let the slices cool fully for that classic snap. Jump to: Ingredients | Step-by-Step […]