Chocolate almond biscotti showing roasted almonds and chocolate chunks with a crisp interior

Original Flavor

Chocolate Almond Biscotti

Roasted almonds, real Belgian chocolate chunks, and a clean crisp snap finished with a hint of sea salt. Dairy-free. Small-batch. Built on tradition.

Chocolate Almond Biscotti is one of the flavors that helped define The Biscotti Company from the very beginning. Long before gift boxes and national attention, this was one of the first biscotti we baked. It comes from a simple memory: a Sicilian grandmother, a holiday kitchen, and the moment chocolate met almond in a way that felt unforgettable.

Where This Flavor Came From

Growing up, almond biscotti was always around. It was familiar, expected, and part of the rhythm of the house. But on holidays, especially Christmas and Easter, my grandmother would come and bake with my mother, and those days felt different. She always sent word ahead with the ingredients she wanted waiting in the kitchen.

Sometimes that list included chocolate chunks.

When she folded them into the dough, everything changed. The chocolate did not cover up the almond. It made it deeper, warmer, and richer. The whole flavor felt more complete. I never forgot that balance.

When I started The Biscotti Company, Almond Biscotti and Chocolate Almond Biscotti were two of the first flavors I chose to bake. Not because they looked good on paper. Because they were part of my family, part of my memory, and part of the standard I wanted every biscotto to live up to.

“The best store-bought biscotti ever. The only problem is I can’t stop eating them.”
Robert Silverman, Verified Buyer

What Makes Chocolate Almond Biscotti So Popular

Crisp and clean. Twice baked for the light, crunchy snap biscotti lovers want.
Chocolate and almond in balance. Rich enough to satisfy, never so sweet that it feels heavy.
Pairs beautifully. Great with coffee, tea, warm milk, or dessert wine.
Dairy-free. Made without milk or butter.

The Flavor Story

Chocolate Almond Biscotti starts with a nutty almond base built from almond flour and roasted whole almonds. Then we add real Belgian semi-sweet chocolate chunks, which melt just enough in the bake to bring richness to every bite. A hint of sea salt at the finish sharpens the flavor and keeps the sweetness in check.

The result is a biscotto that feels classic and a little indulgent at the same time. You taste the almond first, then the chocolate opens up, and the crisp texture keeps the whole bite light instead of heavy. It is comforting, familiar, and just a little more special than an everyday cookie.

“The chocolate melts in my mouth, a sign of real, honest chocolate. One of our favorites to dunk in coffee.”
GrammaTerry, Verified Buyer

How to Enjoy Chocolate Almond Biscotti

☕ With Coffee

Espresso, dark roast, or a smooth medium roast brings out the toasted almond and chocolate notes beautifully.

Chocolate almond biscotti served with a cup of black coffee on a saucer

🥛 With Milk

A simple, classic pairing. The biscotto softens slightly while keeping its clean snap and structure.

Chocolate almond biscotti served with a glass of milk

🍨 As Dessert

Serve with vanilla ice cream or Vin Santo when you want something that feels Italian, elegant, and easy.

Chocolate almond biscotti served with sweet wine for a classic Italian pairing

A Biscotti Built for Any Moment

Chocolate Almond Biscotti works in the morning with coffee, in the afternoon when you want a small sweet break, or after dinner when you want dessert without going overboard. It is also one of the easiest flavors to gift because roasted almonds and real chocolate are a combination almost everyone understands and enjoys.

Nutrition at a Glance

Per serving, about 2 biscotti, Chocolate Almond Biscotti contains approximately 140 calories, 12 g sugar, and 3 g protein. Always refer to the package for the most current nutrition details.

Explore More

If you love the combination of nutty almond flavor and a crisp twice-baked texture, visit our Almond Biscotti Guide to see how this flavor compares with the original. For more on pairings, serving ideas, and what makes great biscotti special, explore our Biscotti Guide. Ready to stock up? Shop the Chocolate Almond 3-Pack or order a single bag below.

Order Chocolate Almond Biscotti
Dairy-free. Small-batch. Always delicious.

Frequently Asked Questions

What does Chocolate Almond Biscotti taste like?

Chocolate Almond Biscotti has a deep almond flavor from almond flour and roasted whole almonds, layered with real Belgian chocolate chunks and finished with a hint of sea salt. It is rich, nutty, and chocolatey without tasting too sweet or heavy.

Is Chocolate Almond Biscotti dairy-free?

Yes. Our Chocolate Almond Biscotti is dairy-free and made without milk or butter.

How is Chocolate Almond Biscotti different from Almond Biscotti?

Both flavors share the same crisp twice-baked texture and almond-forward foundation, but Chocolate Almond Biscotti adds real Belgian chocolate chunks for a richer, deeper flavor. Almond Biscotti is more purely nutty and classic. Chocolate Almond feels a little more indulgent.

Does Chocolate Almond Biscotti contain cocoa?

No. This flavor does not rely on cocoa powder for its chocolate flavor. It gets its character from real Belgian chocolate chunks paired with roasted almonds.

What does Chocolate Almond Biscotti pair well with?

It pairs beautifully with coffee, espresso, tea, warm milk, dessert wine like Vin Santo, and even vanilla ice cream.

How many biscotti come in a bag?

Each 7.15 oz bag contains approximately 12 biscotti. Because every batch is made by hand, counts can vary slightly.

How should I store Chocolate Almond Biscotti?

An unopened bag stays fresh for six months from the production date printed on the bag. Once opened, transfer the biscotti to an airtight container and enjoy within a week for the best texture. Do not freeze.

Can I order Chocolate Almond Biscotti in a larger pack?

Yes. You can order the Chocolate Almond 3-Pack if you want to stock up, share, or send it as a gift.